10th Edition of Global Conference on
Thermotolerance refers to a plant's ability to withstand elevated temperatures, which is becoming increasingly important in the context of climate change. This trait involves complex physiological and molecular adaptations, including the stabilization of proteins and membranes, enhanced antioxidant activity, and the expression of heat shock proteins (HSPs). These HSPs play crucial roles in protecting plant cells from thermal damage by refolding denatured proteins and preventing aggregation. Additionally, thermotolerant plants often exhibit changes in gene expression, metabolite profiles, and signaling pathways in response to heat stress. Research into thermotolerance mechanisms aims to develop heat-resistant crop varieties that can thrive in warmer climates.