HYBRID EVENT
September 14-16, 2026 | Rome, Italy

Root exudates in plants

Root exudates in plants

Root exudates are compounds secreted by plant roots that interact with the soil environment, influencing nutrient availability, soil structure, and microbial communities. These exudates attract beneficial microbes and deter harmful pathogens, supporting plant health and growth. By promoting favorable microbial populations, root exudates contribute to improved nutrient cycling and stress tolerance. Research into root exudates reveals ways to enhance soil health and crop productivity, offering insights for sustainable farming practices. Managing root exudates can support healthier plant-soil interactions, reduce dependency on fertilizers, and increase agricultural yields in an eco-friendly manner.

Committee Members
Speaker at Plant Science and Molecular Biology 2026 - Rajnish Khanna

Rajnish Khanna

Carnegie Science at Stanford University, and i-Cultiver, Inc., United States
Speaker at Plant Science and Molecular Biology 2026 - Costantino Paciolla

Costantino Paciolla

University of Bari Aldo Moro, Italy
Speaker at Plant Science and Molecular Biology 2026 - Jorge A Zavala

Jorge A Zavala

University of Buenos Aires, Argentina
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