HYBRID EVENT
September 14-16, 2026 | Rome, Italy

Genomic Selection in Crop Improvement

Genomic Selection in Crop Improvement

Genomic selection in crop improvement uses DNA markers to predict and select for desirable traits in plants, streamlining the breeding process. This technique leverages genetic information to forecast a plant's potential for traits like yield, disease resistance, and drought tolerance. Unlike traditional breeding, genomic selection doesn’t rely solely on observable traits, making it faster and more efficient. By identifying plants with optimal genetic profiles early, breeders can accelerate crop development cycles, resulting in crops that are well-suited for challenging environmental conditions. Genomic selection plays a critical role in advancing sustainable agriculture, enabling the rapid development of resilient crops to meet global food security demands.

Committee Members
Speaker at Plant Science and Molecular Biology 2026 - Rajnish Khanna

Rajnish Khanna

Carnegie Science at Stanford University, and i-Cultiver, Inc., United States
Speaker at Plant Science and Molecular Biology 2026 - Usha R Palaniswamy

Usha R Palaniswamy

Maria College, United States
Speaker at Plant Science and Molecular Biology 2026 - Jeremy Sweet

Jeremy Sweet

Sweet Environmental Consultants, United Kingdom
GPMB 2026 Speakers
Speaker at Plant Science and Molecular Biology 2026 - Franco Paolinelli

Franco Paolinelli

SAP – Silvicultura Agrocultura Paesaggio (NGO), Italy
Speaker at Plant Science and Molecular Biology 2026 - Eva Kunnemann

Eva Kunnemann

Independent Researcher, Switzerland
Speaker at Plant Science and Molecular Biology 2026 - Rachel Amir

Rachel Amir

Tel Hai University, Israel
Speaker at Plant Science and Molecular Biology 2026 - Teja Sri Vengala

Teja Sri Vengala

Rare Earth Genomics, United States
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