10th Edition of Global Conference on
Gene knockout in plants is a technique where specific genes are disabled to study their function and impact on plant traits. By using technologies like CRISPR/Cas9, researchers can inactivate individual genes to observe changes in characteristics such as growth, disease resistance, or stress tolerance. This approach helps scientists identify which genes are essential for desirable traits, guiding efforts to improve crop resilience and productivity. In agriculture, gene knockout studies are invaluable, as they allow for precision breeding that targets beneficial traits while eliminating those that may hinder plant performance. This technique enables the development of crops better suited to withstand environmental challenges, supporting sustainable agriculture.