HYBRID EVENT
September 14-16, 2026 | Rome, Italy

Crop Production

Crop Production

Crop production is the process of growing plants for human use, including grains, fruits, and vegetables. Since it provides the vast bulk of the world's food supply, it is a crucial component of the global food system. Numerous techniques are used in crop production, including tillage, planting, fertilisation, insect management, and harvest. Crop rotation is another crucial technique used to increase soil fertility and stop nutrient loss. Additionally, crops are engineered to yield more, be disease-resistant, and withstand a variety of environmental factors. Crop production is also significantly impacted by climate change, which is why farmers are increasingly relying on sustainable techniques like crop rotation, soil conservation, and irrigation. Crop production is crucial to the world food chain, and farmers must keep using sustainable methods to guarantee that food production is sustainable in the long run.

Committee Members
Speaker at Plant Science and Molecular Biology 2026 - Rajnish Khanna

Rajnish Khanna

Visiting Scientist, Stanford University & CEO, i-Cultiver, United States
Speaker at Plant Science and Molecular Biology 2026 - Usha R Palaniswamy

Usha R Palaniswamy

Maria College, United States
Speaker at Plant Science and Molecular Biology 2026 - Jeremy Sweet

Jeremy Sweet

Sweet Environmental Consultants, United Kingdom
GPMB 2026 Speakers
Speaker at Plant Science and Molecular Biology 2026 - Franco Paolinelli

Franco Paolinelli

SAP – Silvicultura Agrocultura Paesaggio (NGO), Italy
Speaker at Plant Science and Molecular Biology 2026 - Eva Kunnemann

Eva Kunnemann

Independent Researcher, Switzerland
Speaker at Plant Science and Molecular Biology 2026 - Rachel Amir

Rachel Amir

Tel Hai University, Israel
Speaker at Plant Science and Molecular Biology 2026 - Teja Sri Vengala

Teja Sri Vengala

Rare Earth Genomics, United States

Submit your abstract Today

WhatsApp